The Cookery Doodle Doo franchise is growing fast and soon children as young as 3 will soon be able to learn to cook with their parents at new children’s baking classes in Whitchurch, Hampshire.
Katie Black, a mum of two has joined children’s cooking franchise Cookery Doodle Doo and is excited to support youngsters learning this important life skill.
“Cooking is such a brilliant skill to give your kids. If they can rustle up wholesome home cooked food it’ll keep them healthy, save them money and as they grow up to share with hungry housemates no doubt make them friends too!
Parents are so busy now that not everyone has time, or frankly wants all the mess of cooking at home so Cookery Doodle Doo classes make it easy-peasy for parents to come along and have fun while learning new recipes with their little ones.”
Cookery Doodle Doo opened in 2011 in Brighton and has grown in popularity due to its quirky children’s events at food festivals and creative recipes. Founder of the company Katie Elfer said:
“I’m so thrilled to have Katie Black on board. It was a scary step leaving my 9-5 job to launch Cookery Doodle Doo, but the benefits of spending time with my kids (also my best recipe testers and most brutal critics!) have been huge. To launch the franchise in Hampshire where Katie is based, is a dream come true and I know she’ll do a fab job of spreading the Cookery Doodle Doo ethos of real, fun food to a new audience.”
Hampshire children can expect to make everything from croissants to fruit sushi in the new pre-school classes which launch on Wednesday 23rd April. In the first cooking class the children will be baking Little Fishies cakes – omega rich salmon and parsley fish cakes. Bookings are now open for ages 3+ online at www.cookerydoodledoo.com/northhants or by phoning Katie Black on 07473958402
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For more information please contact Cookery Doodle Doo founder Katie Elfer:
M: Katie on 07588692955
Information about the Cookery Doodle Doo
Cookery Doodle Doo is a new children’s cooking franchise that originated in Brighton, Sussex.
Launched in 2011, their unique approach to cooking utilises everything from hamster-balls to edible puppets to entertain and educate children at Food Festivals. Cooking classes and holiday clubs for children aged 3-10 are available across Sussex and Hampshire.
More information can be found on their website: www.cookerydoodledoo.com